Description
- Multi-Functionality: Supports sautéing, simmering, frying, and braising.
- Soups and Stews, Cooking Grains and Rice: Achieve perfectly cooked rice, quinoa, and other grains with minimal effort.
- Braising Meats and Vegetables: Perfect for slow-cooked, tender dishes full of flavour.
- Pressure-Cooking Desserts: Create moist cakes, puddings, and more with ease.
- No matter the dish, the Xpress Cooker ensures fast, even cooking while retaining natural flavours and nutrients.
- Compatible with all stovetops, including induction, gas, and electric.
- Even-Heat Transfer.
- Rigorous Quality Testing: At least 18 stringent quality tests and is tested at six times the pressure it is designed to withstand, ensuring hassle-free pressure cooking.
- Ergonomic Handles: Cool-touch, heat-resistant handles provide safe and comfortable handling.
- Dishwasher Safe: The Xpress Cooker Pan is dishwasher safe; however, it is recommended not to put the pressure cooker lid in the dishwasher.
- Before First Use: Wash the pressure cooker pan with warm soapy water. Rinse thoroughly and dry completely.
- Regular Cleaning: Use a soft cloth or sponge with mild soap to clean. Avoid abrasive pads that can scratch the surface.
- Removing Stains: For tough stains or burnt residue, use a baking soda paste or a stainless steel cleaner.
- Pressure Valve Cleaning: Periodically clean the pressure release valve to prevent blockages and ensure smooth operation.
- Avoid Extreme Temperatures: Do not expose the pan to sudden temperature changes, such as placing a hot pan in cold water.
- Storage: Store in a cool, dry place, and avoid stacking heavy items on top to prevent damage.
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