Description
- Prepare tender meat, stews, soups, and beans in less time while retaining flavor and nutrients.
- Sauteing & Frying: Quickly sauté vegetables, stir-fries, and meats.
- Sauces & Gravies: Perfectly simmer sauces and gravies to add rich flavors to your dishes.
- Braising & Steaming: Braise meats or steam dumplings, vegetables, and seafood effortlessly.
- One-Pot Meals: Cook risottos, curries, and casseroles in under an hour.
- Reheating Leftovers: Reheat soups, pasta, and casseroles while keeping them moist and flavorful.
- Searing & Browning: Achieve a perfect sear on meats and vegetables to lock in flavors.
- Compatible with all stovetops, including induction, gas, and electric.
- Even-Heat Transfer: The thick, heat-conducting base ensures even heat distribution, preventing hotspots.
- Rigorous Quality Testing: Every Stahl cooker undergoes at least 18 stringent quality tests.
- Ergonomic Handles: Cool-touch, heat-resistant handles provide safe and comfortable handling.
- Multi-Functionality: Supports sautéing, simmering, frying, and braising.
- Dishwasher Safe: The Xpress Cooker Pan is dishwasher safe; however, it is recommended not to put the pressure cooker lid in the dishwasher.
- Before First Use: Wash the pressure cooker pan with warm soapy water. Rinse thoroughly and dry completely.
- Regular Cleaning: Use a soft cloth or sponge with mild soap to clean. Avoid abrasive pads that can scratch the surface.
- Removing Stains: For tough stains or burnt residue, use a baking soda paste or a stainless steel cleaner.
- Pressure Valve Cleaning: Periodically clean the pressure release valve to prevent blockages and ensure smooth operation.
- Avoid Extreme Temperatures: Do not expose the pan to sudden temperature changes, such as placing a hot pan in cold water.
- Storage: Store in a cool, dry place, and avoid stacking heavy items on top to prevent damage.
- Warranty: 5 years warranty on manufacturing defects.
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